(never home)maker had a neat recipe that I decided to try recently. Scrambled egg bites.
The idea of scrambled eggs made in a mini muffin tin just was so cute I had to give it a go. After all isn’t it nice to spruce up breakfast once and a while? Otherwise it just gets to boring. This type of recipe should be easy to customize any way you’d prefer.
Have fun experimenting! (you’ll find the basic recipe/ratio on at the link up top)
Sundried Tomato Scrambled Egg Bites
- 5 eggs
- 2 tbsp yogurt
- 2 tbsp onions, finely minced
- 4 sundried tomatoes, finely chopped
- salt and pepper to taste
Scramble eggs, add other ingredients, and mix gently. Pour in greased mini muffin cups. Bake @ 350F for 18-20 minutes. Until lightly browned.
Makes about 16 mini muffin bites. Would also make a great snack.
What flavor combo would you want to try?